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Fourth of July...Bastille Day... Two days to contemplate the significance of living in a nation of freedom, with an opportunity to pursue happiness as well. And, given health as a primary goal, isn't that pursuit what all of our journeys are about each day? As we try so often to express to our still growing Mindful Max and Ruminative Rachel ~ ~ our job is to evolve in a positive manner so that we can be a bit better tomorrow than we are today. So much for deep messaging...being part of a family is an enriching evolution unto itself. I'm not here to exhort from the bully pulpit ~ ~ just simply to encourage an appreciation for each moment and the precious content therein ~ ~ for "...we shall never pass this way again". That being said, aside from the remarkable roster of wine dinners we proudly proffer ~ ~ please join us for an extra evening of resounding revelry on Thursday, July 11th, as we return to our delicious decades past to celebrate all definitions of festive and feasting freedom at the Bistro. Call it a pre-Bastille Day bash or post Independence Day debauch ~ ~ ~ whatever title calls to you, but just come and PARTY!
Thursday, July 11th 6:30 PM only $65 pp ++ 4 wines and 4 courses
The Menu Served Family Style~
James' Chicken Mousse Pate with port aspic, Cornichons, Nicoise olives and local warm, crusty bread ~ Endive, Radicchio and Wild Arugula Meyer lemon vin and French feta & Vichysoisse With crispy leeks and artichoke ~ Poached Scottish Salmon ...sorrel creme & Three Day Niman Ranch Pork Ribs Harissa rub, BBQ demi and Red Rose potato salad ~ Chocolate Opera Cake, Carrot Cake and Lemon Petit Fours
Plus Robert's pouring palate pleasures: Campuget Rose, Saget "Petite Perrieres "Sauvignon Blanc, Honoro Vera Grenache and Random Ridge Cab Franc!!
Please, please book early and bring lots of friends... |